Wagyu and Cape Wine Pairing Experience at Strand

A culinary journey awaits as you explore the diverse flavors of Wagyu beef paired with exquisite Cape wines at Prime Wagyu. This immersive 7-course tasting experience begins with Wagyu Flat Iron Nigiri and progresses through raw, cured, and slow-cooked dishes, culminating in a shared grill selection featuring rump, fillet, and rib-eye. Each course is perfectly paired with a unique 50ml tasting of esteemed Cape wines, enhancing the flavors of each dish. Over approximately two and a half hours, enjoy a breathtaking view of Strand Beach while discovering how various cooking methods transform Wagyu's character. Don't miss out on the unexpected delight of Wagyu Tallow Malva Pudding to finish your meal.