Tuscan Italian Cooking Class in Colorado Springs (4-Course)

Cook four Tuscan Italian dishes in this hands-on class in Colorado Springs, hosted through Cozymeal, which connects you with top-rated local chefs. Burrata crostini, herb chicken, lemon tagliatelle and limoncello panna cotta – four courses of fresh Italian flavor.

Your hands-on cooking experience features: • Roasted Tomato and Burrata Crostini with cherry tomatoes, burrata and balsamic glaze • Tuscan Herb Chicken in Sun-Dried Tomato Cream with chicken, sun-dried tomatoes, garlic and cream • Lemon & Parmesan Tagliatelle with fresh tagliatelle, lemon, Parmesan and butter • Limoncello Panna Cotta with cream, limoncello and berry compote

From roasting tomatoes to building a cream sauce and setting a panna cotta, you'll leave with four Tuscan recipes. Guests are welcome to bring wine or beer to enjoy throughout the experience.