Yangshuo Cooking Class with Local Market Experience

Delve into the culinary traditions of China with an immersive cooking class in Yangshuo, where flavors come alive. Begin your journey at a vibrant local market, exploring fresh ingredients, herbs, and vegetables while sampling authentic snacks. Return to the kitchen to master four delicious dishes, including Beer Fish and Braised Eggplant, complemented by a traditional tea ceremony and farm-fresh rice. Customize your meal with vegetarian or vegan options and adjust spice levels to your liking, creating a personal touch in every dish.