Introductory Iberian Ham Cutting Workshop

Delve into the exquisite world of Iberian ham with the Introductory Ham Cutting Workshop. Over the course of three hours, novice ham enthusiasts will explore the rich history, varieties, and curing secrets of this culinary delight. Under the expert guidance of a master ham cutter, participants will learn professional cutting techniques, ensuring they can slice like a seasoned pro. This hands-on experience includes all necessary utensils, a Gran Reserva shoulder ham to take home, and refreshing soft drinks to enjoy throughout the session. Conclude your journey with a certificate of participation, celebrating your new culinary skills.