Sichuan Cuisine-Themed Museum Cooking Experience

Our main objective is to give Sichuan cuisine lovers an opportunity to experience in Sichuan cuisine researching and making. Thus, we have prepared the following curriculum for those who are interested in joining this activity. Note: All the prices are valid the whole year except for the public holidays or big events in China, such as the National Day holiday from Oct.1 to Oct.7, the spring festival, May day .