Vietnamese Coffee Master Class: From Bean to Cup in Hoi An

Learn from the Phin Coffee team, who brew coffee in our Hoi An cafés and roast our own beans. This class connects Vietnamese coffee origins and processing with what you taste in the cup, using Arabica from Cau Dat and Robusta from Gia Lai.

Rather than simply following recipes, discover how to adjust phin brewing to suit your taste. Create our signature coffee drinks with personal guidance in a shared class of up to 10 guests at Phin Lounge An Bang.